Risk assessment of of food safety for the methodological foundations of sanitary-epidemiological insurance
Abstract
Risk assessment of of food safety for the methodological foundations of sanitary-epidemiological insurance
Incoming article date: 06.02.2013We consider the main content of diversification as business entities. manifested in the purchase of existing enterprises, creation of new enterprises, the redistribution of investment for the organization and development of new products to existing production facilities.
Keywords: risk management of food safety, sanitary-epidemiological insurance, food safety, security risks, the classification of hazardous food